Su riviste internazionali

Moderate alcohol use and health: A consensus paper

A. Poli, F. Marangoni, A. Avogaro, G. Barba, S. Bellentani, M. Bucci, R. Cambieri, A.L. Catapano,S. Costanzo, C. Cricelli, G. de Gaetano,A. Di Castelnuovo, P. Faggiano, F. Fattirolli, L. Fontana, G. Forlani, S. Frattini, R. Giacco, C. La Vecchia, L. Lazzaretto, L. Loffredo, L. Lucchin, G. Marelli, W. Marrocco, S. Minisola, M. Musicco, S. Novo, C. Nozzoli, C. Pelucchi, L. Perri, F. Pieralli, D. Rizzoni, R. Sterzi, R. Vettor, F. Violi, F. Visioli.
Nutr Metab Cardiovasc Dis 2013; 23: 487-504.

Alcohol Consumption and breast cancer risk

Poli A, Marangoni F, Visioli F.
JAMA. 2012 Feb. 15;307(7):666.

Copertina Chocolate
Chocolate and Health

This book provides a state-of-the-art discussion on cocoa and chocolate, covering the multiple facets of the production, consumption and biological activities.

Probiotics and health: An evidence-based review

Aureli P, Capurso L, Castellazzi AM, Clerici M, Giovannini M, Morelli L, Poli A, Pregliasco F, Salvini F, Zuccotti GV.
Pharmacol Res 2011; 63(5):366-76.

Phytosterols and cardiovascular health

Marangoni F, Poli A.
Pharmacol Res. 2010;61:193-9.

A consensus document on the role of breakfast in the attainment and maintenance of health and wellness

Marangoni F, Poli A, Agostoni C, Di Pietro P, Cricelli C, Brignoli O, Fatati G, Giovannini M, Riva E, Marelli G, Porrini M, Rotella CM, Mele G, Iughetti L, Paoletti R.
Acta Biomed 2009; 80: 166-171.

Weight and plasma lipid control by decaffeinated green tea

Richard D, Kefi K, Barbe U, Poli A, Bausero P, Visioli F.
Pharmacol Res. 2009; 59: 351-4.

Chocolate, lifestyle, and health

Visioli F, Bernaert H, Corti R, Ferri C, Heptinstall S, Molinari E, Poli A, Serafini M, Smit HJ, Vinson JA, Violi F, Paoletti R.
Crit Rev Food Sci Nutr. 2009; 49: 299-312.

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